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Mango Jalapeno Salsa

Mango Jalapeno Salsa
Mango Jalapeno Salsa The can of beverage that pairs with this recipe

Mango Jalapeno Salsa

Ingredients

Prep Time 5 minutes

● 2 ripe mangos (Peel, remove the pit, and dice fine.)

● ½ small red onion (Peel and dice fine.)

● ½ red bell pepper, diced fine

● 1 jalapeno (Remove seeds, and mince.)

● ¼ cup cilantro, chopped

● Juice from 1-2 limes

● Salt to taste

Instructions

Total Time 10 minutes

1. Mix all ingredients together well.

2. Salt to taste, ground black pepper could be added to taste as well.

3. You can serve immediately or make it 1-2 days in advance. Salsa should be stored in an airtight container in the fridge for up to 2 days.

The can of beverage that pairs with this recipe